Hey all! We all love a cookie now don’t we? Well here is the perfect recipe for milk and white chocolate chip cookies!

You Will Need:

• 200g butter
• 300g sugar
• 275g self raising flour
• 75g cocoa
• A little dash of milk
• A large bar of milk and white chocolate and dark optional

Method:

Preheat your oven to 200 degrees Celsius

Cream together butter and sugar

Crack in your egg

Stir in all the dry ingredients

Add a dash of milk if your mixture is looking dry

Break up all the chunks of chocolate and throw it in, using your hands to get it into the dough

Line 2 trays with baking paper (the cookies will spread in the oven so don’t put them close together

Pick up a small handful of cookie dough and place them onto your trays

Pop them into the oven for 11 minutes – when they come out they will not look cooked, leave them to cool for 30 minutes, now you have a great cookie, perfect with a cup of tea!

Although they don’t look amazing (they expanded massively hence the jagged edges) the taste was amazing!)